Cake Recipes
With this selection of mouthwatering recipes from my blog you can have your cake and eat it too! Whether it […]
With this selection of mouthwatering recipes from my blog you can have your cake and eat it too! Whether it […]
Got eggs? Below are a few mouth-watering recipes from my blog with egg as the main ingredient. I’ve included popular
Biscuit Cream Tarts, also known as Number or Alphabet Cakes, are still all the rage! These popular tarts were created
Shop-bought puff pastry is an essential item to have in your freezer. A variety of fillings, both sweet and savoury,
Nothing beats home-baked biscuits. Below are a few delicious recipes from my blog with a variety of different biscuits/cookies. Some,
“Soup puts the heart at ease, calms down the violence of hunger, eliminates the tension of the day, and awakens
Craving seafood? Below are a few delicious recipes from my blog with some or other type of fish (both fresh
Got mince? Below are a few delicious recipes from my blog with mince as the main ingredient. Mince is not
Got chicken? I have selected a few recipes from my blog with chicken as the main ingredient. Whether you have
Pâté is a mixture of cooked ground meat and fat minced into a spreadable paste. Common additions include vegetables, herbs,
This fragrant baked chicken dish can easily be turned into a one-dish meal by adding vegetables such as quartered onions,
Gourmet food … ready in a few minutes!
This gluten-free version of the popular “Woolworths Ready Meals” is gluten-free. It is also a great way to use up
This versatile sauce can be served as Spaghetti Bolognaise or to make Lasagne. It is one of the most popular
Lasagne is the ultimate comfort food. It is made by layering white sauce, bolognaise sauce and lasagne sheets and baking
This recipe is a firm South African favourite. Curry and rice (Kerrie & Rys) is a staple at church “basaars”
Who does not love doughnuts? These days it is popular to have a stack of douhgnuts instead of a birthday
A doughnut is a type of dough confectionery that is fried in oil. The two most common types of doughnuts are
Nothing beats freshly baked home-made bread – whether it is in bun or loaf form. These buns are quick and
The Beesting Cake (see image at the bottom of this post) has its origins in Germany. It is said that