I guarantee that you will fall in love with this month’s selection of recipes. There is something for everyone – healthy, not so healthy, gluten-free, etc.
- Quinoa Tabbouleh
- Cauliflower Cakes
- Pear, Almond & Chocolate Parcel
- Coconut-Ice Shapes
- No-bake Brownies
- Blueberry Muffins
- Mango, Banana & Blueberry Smoothie
During the course of this year, Carolié de Koster will be contributing recipes from her popular Art of Cooking Recipe Book by theme. The first theme is Italian. Please contact me if you would like to order the Art Of Cooking Recipe Book.
- Spaghetti Bolognaise Deconstructed
- Florentine Chicken Breasts With Emmenthal Sauce
- Risotto With Butternut
- Caesar Salad
- Caprese Salad in Phyllo Baskets
- Moulded Mascarpone Cream with Fresh Fruit Puree
Below are a few additional recipe ideas for Italian cooking from the Art of Cooking Recipe Book.
- Italian Salami/Peppered Ham, Tomato & Mozzarella Salad (page 57)
- Italian Minestrone (page 99)
- Classic Lasagne (page 422)
- Italian Pot Roast (page 238)
- Meat Pinwheels with Tomato & Caper Sauce (page 247)
- Grilled Marinated Lamb Chops (page 218)
- Crumbed Veal or Pork Schnitzels (page 266)
- Fried Polenta Circles (page 450)
- Tiramisu (page 518)
- Frozen Cream With Crushed Italian Macaroons (page 538)
- Quick Marbled Cassata (page 540)
For those of you who have the book already, the Art of Cooking and Koskuns Indexes are now available from Cooking Up A Storm. Please contact me for more information.