Poor Man’s Caviar (Aubergine Paté)
A paté or dip made from the flesh of roasted aubergines with ingredients such as garlic, olive oil, lemon juice […]
Toppings & Fillings
Recipes
Tartar Sauce
Tartar sauce is based on either mayonnaise (made from egg yolk, mustard or vinegar, oil) or aioli (made from egg
Recipes, Recommended
Roasted Chicken With Home-made Gravy
This is a firm favourite for South African families for a Sunday lunch.
Recipes
Mexican-style Meat Sauce/Filling
This sauce has enough bite to make it Mexican but it is not too strong for those who enjoy flavourful
Recipes
Mexican Mince In Tortillas
Another version of Mexican Enchilada‘s to try! This recipe is from Heleen Meyer’s Make five/Maak vyf recipe book. Heleen writes: “Mexican food
Recipes
Mexican Corn Salad
This colourful salad is sure to be a hit with your guests. Serve it as a topping for Mexican dishes
Recipes
Home-made Tomato Salsa
This is a simple and delicious sauce to compliment any egg, meat or fish dish that is lacking in flavour.
Recipes
Tomato & Onion Sauce
This sauce is very versatile and will not last long, so you might want to double the recipe! 5 ml
Recipes, Recommended
Eggs Benedict
Although Hollandaise sauce is probably most known as an accompaniment with Eggs Benedict, it can also be served with asparagus
Quick Savoury Mince Sauce Or Filling
A most delicious and savoury mince to use as a filling for vetkoek or pancakes or a topping for pasta.
Greek Yoghurt & Cucumber Dip (Tzatziki)
Serve as a dip with crusty bread, fresh vegetables such as broccoli or cauliflower broken into florets or carrot and
Recipes
Ricotta & Smoked Salmon/Ham Topping
A tasty and nourishing topping or filling for sandwiches. Preparation time: 10 minutes Cooking time: – Serves: 1½ cups (375
Recipes
Spicy Ricotta & Almond/Chickpea Topping
A dip or topping filled with flavour and nourishment for high days and holidays! Serve on pikelets, crackers, toast or